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Ceremony & Reception - 6 hours $18,000

50 Guests Max

13,000sq. ft Venue with a View

All events must end at 10PM

2 Separate Suites to get ready in & 2 Restrooms 

Birch or Copper Arch (tulle draping optional) & Aisle Flowers

White Resin Chairs for Ceremony & Reception

60" Round Tables, White Linen & Tealights

Centerpieces (choose 1) Hawaiian/Roses/Country

1 Bar Structure with Ice Water & Tropic Punch Dispensers & Cups

1 Tier 6” Wedding Cake & 48 Cupcakes or 2 Tier Wedding Cake

from: Tailor Made Catering, Cake Life or Cake Works

1 Cake Table, Cake knife

Choice of Cake Pedestal

(Wood, Marble, Glass or White Ceramic)

Multiple Dance Floor Areas to choose from

Lighting Throughout & Electrical Outlets, ION Bluetooth PA System

Potable water &  25cu. ft. Refrigerator

 2-8ft Buffet Tables with Black Linen

Parking for 20 cars

Additional Parking Available at Missions of Saint Peter and Paul for a donation. (1min walk)

Trash Cans, Bags & Trash Disposal

Set up & Break down Included

‘Ōhi’a Farms Staff present on the day of your event.​

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Catering Includes; Chef, Wait Staff & Buffet with 3 Servers

Dinnerware, Stainless Cutlery, linen napkins & Water Goblets

Appetizers are hand-passed by wait staff

Teriyaki Beef Skewers

Mango Orange Chicken Skewers

Maki Sushi

Shoyu Poke

Fresh Fruit Platter

Dinner Menu

Punalu'u Salad

Roasted Vegetables

Mashed "purple" Sweet Potatoes

Hapa Rice

Garlic Prawns

Guava Chicken

Prime Rib Carving Station

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What’s Required…

Signed Contract & Security/Damage Deposit $1500.00

Hours to be determined before event

Alcohol must be served by Licensed Bartender

Final payment due 90 days prior to your event.
General Liability Insurance $1,000,000.00 from www.EventHelper.com

(submit certificate)

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Add ons…

Additional Guest: $75.00

Additional Hours $300.00

Beverage Service: meet up, pickup & set up 160qt. cooler & and 40lbs. Ice $250.00

2 Hour Photographer w/drone $1100.00

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TAXES NOT INCLUDED