
Ceremony & Reception - 6 hours $18,000
50 Guests Max
13,000sq. ft Venue with a View
All events must end at 10PM
2 Separate Suites to get ready in & 2 Restrooms
Birch or Copper Arch (tulle draping optional) & Aisle Flowers
White Resin Chairs for Ceremony & Reception
60" Round Tables, White Linen & Tealights
Centerpieces (choose 1) Hawaiian/Roses/Country
1 Bar Structure with Ice Water & Tropic Punch Dispensers & Cups
1 Tier 6” Wedding Cake & 48 Cupcakes or 2 Tier Wedding Cake
from: Tailor Made Catering, Cake Life or Cake Works
1 Cake Table, Cake knife
Choice of Cake Pedestal
(Wood, Marble, Glass or White Ceramic)
Multiple Dance Floor Areas to choose from
Lighting Throughout & Electrical Outlets, ION Bluetooth PA System
Potable water & 25cu. ft. Refrigerator
2-8ft Buffet Tables with Black Linen
Parking for 20 cars
Additional Parking Available at Missions of Saint Peter and Paul for a donation. (1min walk)
Trash Cans, Bags & Trash Disposal
Set up & Break down Included
‘Ōhi’a Farms Staff present on the day of your event.
Catering Includes; Chef, Wait Staff & Buffet with 3 Servers
Dinnerware, Stainless Cutlery, linen napkins & Water Goblets
Appetizers are hand-passed by wait staff
Teriyaki Beef Skewers
Mango Orange Chicken Skewers
Maki Sushi
Shoyu Poke
Fresh Fruit Platter
Dinner Menu
Punalu'u Salad
Roasted Vegetables
Mashed "purple" Sweet Potatoes
Hapa Rice
Garlic Prawns
Guava Chicken
Prime Rib Carving Station
What’s Required…
Signed Contract & Security/Damage Deposit $1500.00
Hours to be determined before event
Alcohol must be served by Licensed Bartender
Final payment due 90 days prior to your event.
General Liability Insurance $1,000,000.00 from www.EventHelper.com
(submit certificate)
Add ons…
Additional Guest: $75.00
Additional Hours $300.00
Beverage Service: meet up, pickup & set up 160qt. cooler & and 40lbs. Ice $250.00
2 Hour Photographer w/drone $1100.00
TAXES NOT INCLUDED